Skip to main content

The Class by David Crane

I know it's not just me - but I think I can safely say that there are a lot of people who miss watching F.R.I.E.N.D.S. and secretly hope that they get back together and continue where they left off. I know I'm not alone when I say that I quote dialogues from F.R.I.E.N.D.S. - and that when I tell some of mine - they either look at me like I'm crazy - or look at me and agree with me. I really miss the whole Central Perk gang.

A few months ago, I came across something on the internet it was a rumor that F.R.I.E.N.D.S. creator David Crane is cooking up a new show that is similar to F.R.I.E.N.D.S. I searched and searched until I found this show - last month.

You wouldn't know how happy I was when I learned that the rumor was really true. I patiently waited and hoped to watch the tidbits of the pilot in youtube.com - well, what do you know right? Being a fan of US hit tv series, I know for a fact that the fall season means that old shows are coming back - and so I took the chance to search for the pilot of 'The Class' true enough - somebody uploaded it.

I just finished watching the first two episodes and the verdict? I liked it. Although there were too many characters (there are 8 of them) it was still very much entertaining. The humor kind of reminds me of Chandler Bing (my ultimate favorite F.R.I.E.N.D.S. character) - it's times like these that I thank whoever created youtube. (Glod Bless you, whoever you are!)

Here are the links to the 2 episodes. I hope you guys enjoy them as much as I did. Watching it made me laugh and smile and miss F.R.I.E.N.D.S. - thank god that once in our lifetime for 10 years - there was F.R.I.E.N.D.S. to share with us their stories... :)

Episode 1 Part 1
Episode 1 Part 2
Episode 1 Part 3
Episode 2 Part 1
Episode 2 Part 2
Episode 2 Part 3

Comments

  1. sana ipalabas din yan dito. miss ko na rin ang FRIENDS.

    ReplyDelete

Post a Comment

Popular posts from this blog

ANSON SUPERMARKET - Grocery delivery!!

Sharing is caring, so we can't keep it a secret any longer.  THIS is where we get out groceries!  Well, Anson Supermarket has been where we have been purchasing all of our kids' diapers!  From Kailee to Connor to Shobe!  Yes, yes, yes! A week into the lockdown, it just occurred to us that we can get our groceries from them - but then we thought, we didn't want to force them to do it - after all it's a different time now.  But when we asked and they said yes, it was like we won the lottery.  We sent out our list - a very VERY SPECIFIC list and voila after a day or two (we weren't in a rush) they told us to schedule a pick up.  Please remember that I am sharing this with you guys because I believe so much in the saying 'sharing is caring'.  Please be mindful of your language and respect those who will call or message you about your orders.  Also note that some items might NOT be available - so manage your expectations.   They're a ...

#CookingQuest: Winter Melon Soup ala Didi #EnhancedCommunity

One of the things that gets ooohs and aaaahs in a chinese restaurant is the #WinterMelonSoup.   You may ask why?  Well because with this soup, restaurants use the winter melon itself as a huge bowl to serve the soup!  It's a sight to see as you'll be amazed how they were able to pull it off.  You'll see the whole winter melon, and then suddenly they're take out the top part and when you peek in, the soup is inside together with meat bits and other veggies!  My mom has tried it at home, and I remember her being nervous that the winter melon doesn't break apart, kunde sira ang presentation! So during this #EnhancedCommunityQuarantine, I chanced upon Theo's Farm that they have winter melon, so I ordered.  When I saw it - I knew I wouldn't be able to pull off the carving and serving the winter melon.  It actually made the preparation easier.  I had to ask my mom, and she told me to steam the winter melon to soften it.  Honestly, I don't t...

#CookingQuest: Chicken Stir Fry

When I was little, I used to see my mom, guama and aunt cook in the kitchen.  I found it amazing, that they have this idea in their heads on what to cook for us.  I remember my guama had small bits of plastic that when opened contained shirmp and cooked pork fat.  I asked her what it was for, and she told me that it was to add 'flavor' to the dish whatever it was.  I don't remember seeing her look at any cook book or a paper with recipe.  She just whipped them all up! When I got older, I became interested in baking - baking because I was afraid of splattering oil.  So I stuck to baking for a while.  It was only when I got married that I had to dive in and cook.  When my Panget and I were newly married, we didn't have a helper during the weekend, so I had to step up.  There were times that we didn't have a helper at all (we borrowed my mom's helper to clean), so I had to do all the cooking.  It was there that I learned to whip s...