Skip to main content

Jeunesse Anion: Women's Wellness

PRESS RELEASE



What’s Your Mood?

Your period cycle always affects your feelings. This Women’s Wellness Month, let Jeunesse
Anion Sanitary Napkins and Liner help you through sluggish days, sticky situations, and avoiding emotional conflicts

When a woman is unreasonable, it’s easily tagged as “that time of the month”. It can often be
unfair, especially because there is more to this than what the men in our lives like to
assume.

Our period cycles span almost an entire month and every few days, something changes in
our body. Hormone levels can change dramatically, depending on where we are in our cycle.
That’s why there are days when we feel like we can do anything and days when we just
want to stay home with a bag of chips and Netflix.

Here’s a short break down of what happens during a woman’s period cycle:

The Beginning
● Days 1-2: The first day of your cycle is
the first day of your period. Tissue and
blood lining your uterus is the blood
otherwise known as your period.
Estrogen is low and women often
experience fatigue and cramps. You
might not feel like it but these days
would be good days to exercise. Your
mood might not be so great and your
energy level is low.

Feel Good
● Days 3-5: Estrogen begins to increase towards the end of your period. This hormone
helps boost endorphins or your brain’s “feel good” chemicals. The same one that is
released during exercise. Your energy also rises along with the rise in estrogen and
ultimately this is you feel more upbeat at this time.

On Top of the World
● Days 6-9: With your estrogen up, you
are sure to feel more beautiful and
energetic. And it’s no wonder because your
skin is glowing and your face looks more
symmetrical. Testosterone also rises during this time and you are most likely to feel
unstoppable and on top of your game.

Bringing Sexy Back
● Days 10-13: You are now approaching your ovulation which means you are feeling
sexiest. You are most fertile during these days and women who want to become
pregnant have the best chances of conception when they try at this window until
ovulation day. Your orgasms are more intense and are attainable during sex.
Estrogen levels are at the highest and women feel best emotionally and physically.

Hello, Ovulation
● Day 14: For most period cycles, ovulation happens on this day. Ovulation is when an
egg is released from the ovary. This egg lives for 12 to 24 hours. There is also a
sudden hormone change during ovulation, which may intensify your emotions and
tiredness.

Watch What You Eat
● Days 19-22: Estrogen level begins to drop while testosterone surges if you are not
pregnant. Your skin might be producing more oil than usual. This means you might
be experiencing breakouts or sensitive skin. This is a good time for you to eat
healthy.

Ending the Cycle
● Day 23-28: If you are not pregnant, your estrogen and progesterone levels continue
to drop. You may begin to experience bloating and sluggishness. The quick change in
your hormones is also responsible for your quick changes in mood. This is a good
time for you to boost your serotonin levels through exercise and to cope with breast
soreness. You should also reduce your intake of sugar, make sure to stay hydrated,
and reduce your caffeine intake.

An unfertilized egg will
soon leave your body
together with the
uterine lining that your
body created in
preparation for possible
pregnancy. Once your period begins, 
you go back to Day 1 in the period cycle.


Jeunesse Anion pads help with the cramping and dysmenorrhea through the anions
released by the strip. These anions “bind to the positively charged ions (of the body) which
restricts the movement through the ion channel,” says the research result of Yasmin
Endañol, UP Diliman Institute of Chemistry. “If there are no ions available for movement, the
channels will remain closed, and signals will not be transmitted. Thus, pain felt by the user
during dysmenorrhea is lessened to a minimum.”

Comments

Popular posts from this blog

ANSON SUPERMARKET - Grocery delivery!!

Sharing is caring, so we can't keep it a secret any longer.  THIS is where we get out groceries!  Well, Anson Supermarket has been where we have been purchasing all of our kids' diapers!  From Kailee to Connor to Shobe!  Yes, yes, yes! A week into the lockdown, it just occurred to us that we can get our groceries from them - but then we thought, we didn't want to force them to do it - after all it's a different time now.  But when we asked and they said yes, it was like we won the lottery.  We sent out our list - a very VERY SPECIFIC list and voila after a day or two (we weren't in a rush) they told us to schedule a pick up.  Please remember that I am sharing this with you guys because I believe so much in the saying 'sharing is caring'.  Please be mindful of your language and respect those who will call or message you about your orders.  Also note that some items might NOT be available - so manage your expectations.   They're a full functioning

#CookingQuest: Winter Melon Soup ala Didi #EnhancedCommunity

One of the things that gets ooohs and aaaahs in a chinese restaurant is the #WinterMelonSoup.   You may ask why?  Well because with this soup, restaurants use the winter melon itself as a huge bowl to serve the soup!  It's a sight to see as you'll be amazed how they were able to pull it off.  You'll see the whole winter melon, and then suddenly they're take out the top part and when you peek in, the soup is inside together with meat bits and other veggies!  My mom has tried it at home, and I remember her being nervous that the winter melon doesn't break apart, kunde sira ang presentation! So during this #EnhancedCommunityQuarantine, I chanced upon Theo's Farm that they have winter melon, so I ordered.  When I saw it - I knew I wouldn't be able to pull off the carving and serving the winter melon.  It actually made the preparation easier.  I had to ask my mom, and she told me to steam the winter melon to soften it.  Honestly, I don't think I can w

#CookingQuest: Chicken Stir Fry

When I was little, I used to see my mom, guama and aunt cook in the kitchen.  I found it amazing, that they have this idea in their heads on what to cook for us.  I remember my guama had small bits of plastic that when opened contained shirmp and cooked pork fat.  I asked her what it was for, and she told me that it was to add 'flavor' to the dish whatever it was.  I don't remember seeing her look at any cook book or a paper with recipe.  She just whipped them all up! When I got older, I became interested in baking - baking because I was afraid of splattering oil.  So I stuck to baking for a while.  It was only when I got married that I had to dive in and cook.  When my Panget and I were newly married, we didn't have a helper during the weekend, so I had to step up.  There were times that we didn't have a helper at all (we borrowed my mom's helper to clean), so I had to do all the cooking.  It was there that I learned to whip something up with just ing