Skip to main content

Bake With shYUMMY: Soft, Moist & Yummy Cupcakes

A food post is something that makes me do a double to triple take on IG.  It makes me click the IG handle and then browse the feed for more food posts.  And that is what I did, when I saw Animetric's post on Bake with shYUMMY's cupcakes.  They were running a flash contest and I decided to join.  Who would have thought that I'd win?!  Hahaha!!

So here are my prizes:

Above are the Banana Hydrangea Cupcakes


While these are the Chocolate Weave Cupcakes

They look so nice right?  Well, they tasted as good!  My favorite has to be the Chocolate Weave Cupcakes.  They're soft, moist and really really good.  I can compare the consistency and texture with my favorite Cafe Mocha cupcake from Everyday Mom's.  Now I have a new option - Bake with shYummy's Choco Weave cupcakes!  Yey, more choices for me!

The Banana Hydrangeas are really good too.  I really like that I was able to taste the bananas in it.  And what do you know, I looooooved icing on my banana cakes and this was just perfect!  Talk about meant to be, right?

The boxes were delivered via Grab and they came in perfect condition, lookie:




I was really excited to try them and had my Panget try it too.  He said they were very good!  So, it's also Panget approved!  Kailee liked the chocolate cupcake and asked it to be her baon for school.  I just hope it survives in her baonan.  Hihi..

Here are a couple of pictures with a close look at the cupcakes:



And below was what I posted on my IG stories:




So there you have it!  I'm not really obliged to post, but I decided to because I really enjoyed Bake with SHyummy's cupcakes.  And as they say, sharing is caring - so here I am sharing my newly discovered cupcake maker via @Animetric!  Thanks Sharmaine and Ro!





Comments

Popular posts from this blog

Breastfeeding Mama!

"Welcome to the Milk Mama Diaries Carnival (July). For this month, we join the National Nutrition Council - Department of Health in celebrating Nutrition Month with the theme "Isulong ang Breastfeeding - Tama, Sapat at EKsklusibo!" Participants will share their experiences in promoting breastfeeding or their tips on how breastfeeding should be promoted. Please scroll down to the end of this post and check out the other carnival participants." When I got pregnant, I knew instantly that I would be breastfeeding my baby.  My mom found it odd that I decided to breastfeed - this was because I grew up formula fed.  My twin brother and I were given formula since birth, there was no attempt whatsoever to breastfeed.  In fact my mom recounted that she was given medicine to stop the milk production.  My pedia, Dr. Joy Ty-Sy said that during my mom's time (when she had us) it was the boom of formulas, that it was the trend that time.  I grew up with formula, my c

ANSON SUPERMARKET - Grocery delivery!!

Sharing is caring, so we can't keep it a secret any longer.  THIS is where we get out groceries!  Well, Anson Supermarket has been where we have been purchasing all of our kids' diapers!  From Kailee to Connor to Shobe!  Yes, yes, yes! A week into the lockdown, it just occurred to us that we can get our groceries from them - but then we thought, we didn't want to force them to do it - after all it's a different time now.  But when we asked and they said yes, it was like we won the lottery.  We sent out our list - a very VERY SPECIFIC list and voila after a day or two (we weren't in a rush) they told us to schedule a pick up.  Please remember that I am sharing this with you guys because I believe so much in the saying 'sharing is caring'.  Please be mindful of your language and respect those who will call or message you about your orders.  Also note that some items might NOT be available - so manage your expectations.   They're a full functioning

#CookingQuest: Winter Melon Soup ala Didi #EnhancedCommunity

One of the things that gets ooohs and aaaahs in a chinese restaurant is the #WinterMelonSoup.   You may ask why?  Well because with this soup, restaurants use the winter melon itself as a huge bowl to serve the soup!  It's a sight to see as you'll be amazed how they were able to pull it off.  You'll see the whole winter melon, and then suddenly they're take out the top part and when you peek in, the soup is inside together with meat bits and other veggies!  My mom has tried it at home, and I remember her being nervous that the winter melon doesn't break apart, kunde sira ang presentation! So during this #EnhancedCommunityQuarantine, I chanced upon Theo's Farm that they have winter melon, so I ordered.  When I saw it - I knew I wouldn't be able to pull off the carving and serving the winter melon.  It actually made the preparation easier.  I had to ask my mom, and she told me to steam the winter melon to soften it.  Honestly, I don't think I can w