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Project: TURDUCKEN

Thanksgiving Turkey! Just this morning - I made a Plurk/Tweet that I wanted to have a Turkey dinner. I've been secretly wanting to make one - but was always overwhelmed with the preparations and the size! I can only dream of making one. I was honestly thinking of buying a cooked bird, and inviting friends over to share the feast! Then, one of my friends Bny , commented on my Plurk/Tweet that he wanted a Turducken . I thought I was reading wrong - turducken ? What the hell was that? Thank goodness for Google! A Turducken - simply put is a chicken in a duck in a turkey! from this site Now - where did that come from? Like you, it’s the first time for me to hear this and first time for me to research about it! After reading through a number of articles - I immediately declared that indeed, a turducken is much more yummier than a roast turkey! What's better? Most everything of a turducken - i CAN eat!! Wooohoooo!!! :) This can be my ' lechon '! Hahaha.. :) Do...

Luxe Print 2010 Planners: Which one are you?

In this digital age - most everyone has a cellphone / pda to log in their reminders and things to do for a certain day. But for one who is not apt with these techie gadgets - I still rely on a trusty planner to jot notes and dates and what not's. I'm still fond of the idea of having to buy pens and write down my reminders on a notebook! And at this time of the year - we, I think go through a 'Planner Craze' phase. We receive a lot of planners from people - as corporate giveaways, or we earn them buy purchasing a number of drinks from a certain coffee house, or we buy those 'generic' planners from our trusted bookstore. I am very OC when it comes to choosing a planner. Firstly - it has to be cute or something that has to be Didi, I mean - I am not into those generic types of planners. I want something nice to look at when I jot down things on my planner. Secondly - the size, it has to fit my bag - something not too big and not too small. Thirdly - the paper of th...

Cooking Quest #2: Parmesan Baked Fish

I have been wanting to do this for months! But it was just now that I found the time (and the urge) to make it. There's the baked fish bandwagon - you have Cookbook's Parmesan Crusted White Fish, Angel's Kitchen's Parmesan Cesar Fish, then there's Moksha's Baked Fish, and some others. Here's my attempt to satisfy this craving: Didi's Parmesan Baked Fish Ingredients: 1 small bottle - Mayonnaise (the REAL one and NOT the 'lite' one! 220mL) 2 fillets - Dory Fillet (easiest one to find in the grocery!) 1 teaspoon - Paprika 1/4 cup - Milk Bread Crumbs Grated Parmesan Cheese Salt & Pepper to taste Pre-heat oven to 3750C 1. Wash your fish in cold water then season them with salt and pepper. 2. In a bowl - combine well the mayonnaise, bread crumbs and Parmesan cheese (I can't say the exact measurements of the last three ingredients - its up to you - just make sure that the mixture is creamy thick! The more Parmesan cheese - the better!!) 3. C...

Blood Donation - A+

Image borrowed from THIS site I recently just discovered that I was an A+ - I always thought that since I have a twin brother, whatever his blood type - is mine as well! But I was wrong. He's and AB while I'm an A. I gathered that since we two has our individual sacs - we had different blood types. Yesterday morning, my Panget asked for my blood type, he said that a relative needed blood - he then asked if I wanted to donate. And I said Yes. Things to consider: 1) I am deathly afraid of needles piercing my flesh (except for the derma and the dentist - i LOVE them both!) 2) I hate the sight of too much blood! 3) This will be my first time EVER to donate blood. 4) I am afraid of pain, period So - I thought, this is a good thing. A good deed! I am helping another individual, right? Then, there's the waiting period. I hate the waiting because it makes me think of so many things! Then there's the fear coupled with the waiting! I hate it. So it was my turn. I h...

Quezon City - Garbage Collection FAIL!

We are victims of the flood. Our house, office and factory were flooded with thigh deep water during Ondoy. The day after the typhoon - my family, our helpers and workers cleaned out everything that was damaged. It was only a few days ago, that we fully cleared out the flood damage. All that were flooded and unusable - we put in sacks and brought them out for the garbage trucks to pick up. We waited. Garbage trucks passed by - but only got the small sacks. Telling us that the sacks are too heavy to carry. We then divided the sacks - into smaller sacks, even offering to help carry the sacks to the garbage trucks. But we were ignored and even told that the sacks were still heavy. A basurero even snickered saying ' Wala kasi kayong panigarilyo ' Why in the effing hell are we supposed to give ' panigarilyo ' to them when in fact it is their job to pick up garbage? Are we required to give them 'panigarilyo' just for them to do their jobs?? Is that even right?? W...

Nihonbashitei - Malate

I have finally tasted the BEST gyoza!! Interiors My Panget and I found it on NIHONBASHI TEI in Malate. The place looks fairly new and authentic. Why do I say authentic? Well, because there were a lot of Japanese diners!! They were coming in one after another - thus my Panget and I became curious! What kind of fare did they serve? We both hoped that it was authentic and very good! We were crossing our fingers, this place was recommended by my Panget's sister's boyfriend - Boggs. Upon entering, we were greeted by charming servers - they greeted us in unison. The place looked clean and very organized with servers positioned strategically on the floor - perhaps, to look at the needs of their clients. We were given a complimentary sidedish type of appetizer. It was squid with chili - and it tasted very very good! I was amazed, to be honest - because I don't fancy squid that is not fried! Hahaha.. But this tasted very good. The spices were mixed just perfect! Server...

WINNER: Sassa Bikini Contest - Jodilein!!

CONGRATULATIONS Jodilein!! You've just won a two-piece Sassa Bikini!! Here's how Random.org picked #9 on the list of comments: Please check you email Jodilein! :) Thank you to all those who joined!! ( even if there were a number of disqualified entries because they either just sent me an email or just left a message at the comment section. You needed to do both to qualify )