Skip to main content

Starbucks Christmas 2014: Let there be Bright Starbucks 2015 Planners!!

It's that time of the year again!

Everyone is excited, everyone is extra smiley, everyone is giddy and you can sense the happiness in the air.

Christmas is all about tradition and one of those traditions is the Starbucks Christmas tradition of the red cups - the Christmas drinks and of course the very much anticipated Starbucks 2015 Planners!  And here they are:



When you see these planners, what do they remind you of?  I'm in a giving mood - so I'll just say it - they're patterned after the Starbucks partner's apron Can you see it?  The Green cover is their green apron - then they have a name tag on the top left side of their apron (it's on the top right side of 
planner) and a pin on the top right side of their apron.  The Black Starbucks 2015 Planner represenyts the Starbucks Reserve while the Red Starbucks 2015 Planner represents the Christmas partner attire.  Then we have the limited edition Brown Starbucks 2015 Planner representing the Siren.  And guess what, these are water resistant covers!!

So, how will you avail of them?

Starting November 3, 2014 (Monday) these babies & the Christmas 2014 drinks will be available in ALL Starbucks store nationwide!!

Option 1:  Starbucks Planner card with 19 Beverage Stickers
9 - Christmas Beverages
9 - Core Handcrafted Beverages
*Be one of the first 200 patrons of each Starbucks branch (on November 3 only!!)  and get a card with One FREE sticker!
**Use your Starbucks Card to purchase the needed 19 drinks will earn you one (1) sticker and one (1) beverage star!!

Option 2:  A single receipt purchase of P7,000.00 worth of Starbucks Food and Retail items (merchandise, whole beans and Starbucks VIA)  Note that the following transactions are NOT included - Bulk purchase of Starbucks Card and GCs and reloading Starbucks card.

Here's a closer look of the Green Starbucks 2014 Planner:


I love the packaging - the foil type (just like the whole beans!!)



And here is the Green Starbucks 2015 Planner!!
The pin on the top left and the name tag/book mark
And a FREE pen that has two ends
(One end is a chalk pen and the other is a Green highlighter)



I really love the simplicity of the this Starbucks 2015 Planner.
It's functional and very useful!



Are you ready to have one?


I hope your answer is YES!  
YES!  I am giving away this Green Starbucks 2015 Planner to one lucky reader.

Please visit the blog for the mechanics.

As for the Christmas Drinks - here they are:

 Christmas Cookie Latte

 Peppermint Mocha

Toffee Nut Latte

Personally, my favorite is the Toffee Nut Latte, but having a sip of the Christmas Cookie Latte and I was having second thoughts!  I think I have a new favorite this year - and it's the Christmas Cookie Latte.  

Please try Starbucks' new concoction and I'm sure you'll agree!!

Labels:

Comments

  1. UnknownJuly 25, 2015 1:18 PM

    This is really wonderful dear. I will be throwing a party at best venues in Chicago this Christmas and for that I was looking for best ideas to do event planning. I think implementing your ideas will suit me best.

    ReplyDelete
  2. Jon HendoMarch 12, 2021 1:49 PM

    Good. I am really impressed with your writing talents and also with the layout on your weblog. Appreciate, Is this a paid subject matter or did you customize it yourself? Either way keep up the nice quality writing, it is rare to peer a nice weblog like this one nowadays. Thank you, check also virtual edge and thank you letter for event organizer

    ReplyDelete

Post a Comment

Popular posts from this blog

ANSON SUPERMARKET - Grocery delivery!!

Sharing is caring, so we can't keep it a secret any longer.  THIS is where we get out groceries!  Well, Anson Supermarket has been where we have been purchasing all of our kids' diapers!  From Kailee to Connor to Shobe!  Yes, yes, yes! A week into the lockdown, it just occurred to us that we can get our groceries from them - but then we thought, we didn't want to force them to do it - after all it's a different time now.  But when we asked and they said yes, it was like we won the lottery.  We sent out our list - a very VERY SPECIFIC list and voila after a day or two (we weren't in a rush) they told us to schedule a pick up.  Please remember that I am sharing this with you guys because I believe so much in the saying 'sharing is caring'.  Please be mindful of your language and respect those who will call or message you about your orders.  Also note that some items might NOT be available - so manage your expectations.   They're a ...
11 comments
Read more

#CookingQuest: Winter Melon Soup ala Didi #EnhancedCommunity

One of the things that gets ooohs and aaaahs in a chinese restaurant is the #WinterMelonSoup.   You may ask why?  Well because with this soup, restaurants use the winter melon itself as a huge bowl to serve the soup!  It's a sight to see as you'll be amazed how they were able to pull it off.  You'll see the whole winter melon, and then suddenly they're take out the top part and when you peek in, the soup is inside together with meat bits and other veggies!  My mom has tried it at home, and I remember her being nervous that the winter melon doesn't break apart, kunde sira ang presentation! So during this #EnhancedCommunityQuarantine, I chanced upon Theo's Farm that they have winter melon, so I ordered.  When I saw it - I knew I wouldn't be able to pull off the carving and serving the winter melon.  It actually made the preparation easier.  I had to ask my mom, and she told me to steam the winter melon to soften it.  Honestly, I don't t...
4 comments
Read more

#CookingQuest: Chicken Stir Fry

When I was little, I used to see my mom, guama and aunt cook in the kitchen.  I found it amazing, that they have this idea in their heads on what to cook for us.  I remember my guama had small bits of plastic that when opened contained shirmp and cooked pork fat.  I asked her what it was for, and she told me that it was to add 'flavor' to the dish whatever it was.  I don't remember seeing her look at any cook book or a paper with recipe.  She just whipped them all up! When I got older, I became interested in baking - baking because I was afraid of splattering oil.  So I stuck to baking for a while.  It was only when I got married that I had to dive in and cook.  When my Panget and I were newly married, we didn't have a helper during the weekend, so I had to step up.  There were times that we didn't have a helper at all (we borrowed my mom's helper to clean), so I had to do all the cooking.  It was there that I learned to whip s...
Post a Comment
Read more